Tagged: restaurant RSS

• Nonprofit Panera cafe: Take what you need, pay what you can 

  by Julia Hays on May 18th, 2010 | Comment

  

  Imagine walking into a Panera Bread and picking out anything you wanted to eat or drink -- then, at the end of the line, instead of handing your money to a cashier, you faced a donation box.

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• Swanky Bubbles closed, will reopen as Irish gastropub in September 

  by Julia Hays on May 13th, 2010 | Comment

  

  Swanky Bubbles on Evesham Road in Cherry Hill is closed and will be replaced in mid-September by Dublin Square, an Irish-themed gastropub that also has a location in Bordentown.

  Pub owner Mike McGeough, a Marlton resident, plans a seven-day-a-week operation, including Irish brunch. The Dublin native says he's anxious to bring the concept to Cherry [...]

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• ‘Swanky Bubbles’ has closed its doors 

  by Julia Hays on May 11th, 2010 | Comment

  

  Swanky Bubbles in Cherry Hill has closed and the new owners -- the Irish brothers Michael and Sean McGeough of Dublin Square in Bordentown -- are hoping for an August or September opening. This location will have an "urban Victorian" theme.

  For more exclusive night life news, [...]

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• Cinco de Mayo fiestas at local bars, restaurants 

  by Julia Hays on May 5th, 2010 | Comment

  

  ¡Hola! ¡Hoy es uno de los pocos días del año cuando yo puedo demostrar mi castellano! ¡Feliz cinco de mayo, todos!

  Translation: Hello! Today is one of the few days of the year when I can demonstrate my Spanish. Happy 'Cinco de Mayo,' everyone!

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  Julia Hays, and Sergio Bichao are discussing. View Comments

   
  • 

    Sergio Bichao 3:31 pm on May 5, 2010 Permalink | Reply

    I judge a Mexican restaurant by its mole sauce.

  • 

    Julia Hays 3:34 pm on May 5, 2010 Permalink | Reply

    Mu judging criteria has been and will always be the quality of the salsa. ¡Prefiero salsa que es súper caliente y quemará la boca, por favor!

• Plan Mother’s Day dinner with C-P Guide 

  by Julia Hays on May 4th, 2010 | Comment

  

  Mom served you many lovely meals over the years, so return the favor by taking her out for a nice dinner on Mother's Day.

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• Photo gallery: Top Dog grand opening party 

  by Julia Hays on April 20th, 2010 | Comment

  

  Check out the photo gallery of Thursday's Grand Opening Party at Top Dog, Cherry Hill at:  Top Dog | courierpostonline.com | Burlington, Camden and Gloucester Counties Shout Outs | Courier-Post.

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• Top Dog’s grand opening tonight 

  by Julia Hays on April 15th, 2010 | Comment

  

  Top Dog, formerly Taylor's Bar & Grill, is hosting a grand opening event tonight from 5 to 7 p.m.

  (Check out more info in the flyer to the left).

  Are you going to be in attendance?

  If you're heading over to Top Dog to [...]

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• Top Dog sneak peek tonight 

  by Julia Hays on April 13th, 2010 | Comment

  

  Top Dog (formerly Taylors Bar & Grill) is having a sneak peek event tonight to promote the restaurant's transition back to its old name of Top Dog and a cheaper food menu.

  Attendees must register on the Facebook event page.

  Philadelphia radio [...]

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• Top Dog reappears on the Cherry Hill landscape 

  by Julia Hays on April 9th, 2010 | Comment

  

  By Tara Nurin, For the Courier-Post

  Spring is sprung! Let's head to a freshly opened bar patio, sip on a cold one and smile, smile, smile.

  Top Dog -- Yes, Top Dog! The Cherry Hill establishment that was Taylor's for a minute is reverting back to Top Dog. Plus, the owner is [...]

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• What’s on S.J.’s menu? Check our Dining Guide 

  by Julia Hays on February 19th, 2010 | Comment

  

  No matter what type of cuisine you're craving - from American to Thai, from fast food to fine dining -- you'll find it in the Courier-Post Dining Guide.

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• Melange Cafe to close in Cherry Hill 

  by Julia Hays on February 17th, 2010 | Comment

  

  Cherry Hill's Melange Cafe, serving an Italian-Louisiana mix, is closing after 15 years on Chapel Avenue.

  Chef Joe Brown has made the decision to focus more on his spin-off restaurant, Melange@Haddonfield, 18 Tanner St. in Haddonfield.

  The Haddonfield location is bigger, newer and has more parking, Brown notes in the release.

  Visit [...]

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• News from area restaurants 

  by Julia Hays on February 17th, 2010 | Comment

  Caffe Aldo Lamberti in Cherry Hill will host a Calera wine dinner Feb. 24 at 6:30 p.m. Cost is $80 per person for a prix-fixe dinner. Call (856) 663-1747 to reserve.

  Joe Palombo's Mirabella Cafe in Cherry Hill will host opera night with three tenors performing March 3 at 6:30 p.m. A four-course dinner will [...]

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• Show good taste: Book Valentine’s dinner 

  by Julia Hays on February 9th, 2010 | Comment

  

  It's a cold, snowy week, but you can still melt your Valentine's heart this weekend.

  Just make a reservation for Valentine's Day dinner at a restaurant in South Jersey or Philly.

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• Let comfort food warm you up 

  by Julia Hays on February 2nd, 2010 | Comment

  

  It's been the kind of weather that calls for a trip for the Caribbean.

  But if you can't afford the flight, at least treat yourself to a nice bowl of soup or chili.

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• Soul-satisfying meals 

  by Julia Hays on January 20th, 2010 | Comment

  

  Comfort food recalls the consoling dishes we loved as children

  By BETH D'ADDONO For the Courier-Post

  Comfort food is the security blanket of the gastronomic world, one of the primary ways most of us seek consolation, calm and relief.

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